Salish Sea
Sustainability Stories
Welcome to the ESPs 4S Stories! Here we highlight Entrepreneurs, Innovators and changemakers (EICs) from the Salish Sea Bioregion in the Northwest Corner of the United States.
Brewing Change
Emily Mallos started at Kulshan the first week of the Covid 19 lock downs. Her first few months were spent delivering beer to people’s doorsteps and running Kulshan’s social media but her role eventually evolved to general manager. Learn more about Emily’s journey and the community Kulshan has built.
Sustainable Lab
Certification
Learn more about this certification process open to research and scientific labs on Western’s campus.
